The sunny Kona District stretches for about 60 miles from Kona International Airport to beyond Kealakekua Bay on Hawaii Island’s lava-lined western coast. Along this expansive area, you’ll find everything from coffee farms to historic Hawaiian landmarks.
In fact, King Kamehameha actually spent his final years in Kailua-Kona. Today, Historic Kailua Village (Kailua-Kona) is a bustling, gathering place in the heart of the district, just a 15-minute drive south of Kona International Airport. Home to shops, restaurants and nightlife, you can conveniently take a walking tour of Kona’s history at places like Hulihee Palace, Mokuaikaua Church and the Ahuena Heiau.
The mahi-mahi or common dolphinfish (Coryphaena hippurus) is a surface-dwelling ray-finned fish found in off-shore temperate, tropical and subtropical waters worldwide. Also known widely as dorado, it is one of two members of the Coryphaenidae family, the other being the pompano dolphinfish. The name mahi-mahi means very strong in Hawaiian. In other languages the fish is known as dorade coryphène, lampuga, llampuga, lampuka, lampuki, rakingo, calitos, or maverikos.
The common English name of dolphin causes much confusion. This fish is not related to the marine mammals also known as dolphins (family Delphinidae). Additionally, two species of dolphinfish exist, the common dolphinfish (Coryphaena hippurus) and the pompano dolphin (Coryphaena equiselis). Both these species are commonly marketed by their Pacific name, mahi-mahi. The fish is called mahi-mahi in the Hawaiian language, and "mahi mahi" and "mahi-mahi" are commonly used elsewhere. In the Pacific and along the English speaking coast of South Africa they are also commonly called by the Spanish name, Dorado[citation needed]. In the Mediterranean island of Malta, this fish is referred to as the lampuka. Linnaeus named the genus, derived from the Greek word, koryphe, meaning top or apex, in 1758. Synonyms for the species include Coryphaena argyrurus, Coryphaena chrysurus and Coryphaena dolfyn.
Mahi-mahi are highly sought for sport fishing and commercial purposes. Sport fishermen seek them due to their beauty, size, food quality, and healthy population. Mahi-mahi is popular in many restaurants. Mahi-mahi can be found in the Caribbean Sea, on the west coast of North and South America, the Pacific coast of Costa Rica, the Gulf of Mexico, the Atlantic coast of Florida and West Africa, South China Sea and Southeast Asia, Hawaii and many other places worldwide. Fishing charters most often look for floating debris and frigatebirds near the edge of the reef in about 120 feet (37 m) of water. Mahi-mahi (and many other fish) often swim near debris such as floating wood, palm trees and fronds, or sargasso weed lines and around fish buoys. Sargasso is floating seaweed that sometimes holds a complete ecosystem from microscopic creatures to seahorses and baitfish. Frigatebirds dive for food accompanying the debris or sargasso. Experienced fishing guides can tell what species are likely around the debris by the birds' behavior. Thirty- to fifty-pound gear is more than adequate when trolling for mahi-mahi. Fly-casters may especially seek frigatebirds to find big mahi-mahis, and then use a bait-and-switch technique. Ballyhoo or a net full of live sardines tossed into the water can excite the mahi-mahis into a feeding frenzy. Hookless teaser lures can have the same effect. After tossing the teasers or live chum, fishermen throw the fly to the feeding mahi-mahi. Once on a line, mahi-mahi are fast, flashy and acrobatic, with beautiful blue, yellow, green and even red dots of color.
Our Boat1971, 53 foot Hatteras yacht.